Avocado Salad
Looking for a quick, easy, and flavorful option? The Avocado Salad is just what you need! Perfect for busy weeknights or special occasions, this dish can be customized in countless ways, such as the delightful Easy Avocado Salad or the refreshing Salad With Corn.
What is Avocado Salad?
The Avocado Salad has its roots in the vibrant culinary traditions of Mexico, where avocados are a staple ingredient. This salad has gained popularity worldwide due to its simplicity, versatility, and remarkable flavor. It pairs beautifully with dishes like Sweet Potato Salad Recipe, complements Avocado Recipes Healthy, and is a fantastic addition to Satisfying Salads.
Ingredients (with Servings)
This Avocado Salad recipe serves 4, making it ideal for family dinners or gatherings. Below are the ingredients organized by category:
- Main Ingredients (Serves 4):
- 2 ripe avocados
- 1 cup cherry tomatoes, halved
- 1 small red onion, diced
- 1 cucumber, diced
- Seasoning Mixture:
- 2 tablespoons olive oil
- Juice of 1 lime
- Salt and pepper to taste
- Optional Add-Ons:
- 1 cup corn (perfect for a Salad With Corn)
- Chopped cilantro or parsley
These vibrant ingredients are not only delicious but also pair well with recipes like Vegetarian Chili Recipe and Cauliflower Soup Recipes.
Directions (Step-by-Step)
Preparing this Avocado Salad is a breeze! With a preparation time of just 10 minutes and no cooking involved, you can have this dish ready in no time.
- Begin by chopping the avocados, cherry tomatoes, red onion, and cucumber into bite-sized pieces.
- In a small bowl, whisk together the olive oil, lime juice, salt, and pepper.
- Combine all the chopped ingredients in a large bowl and drizzle the dressing over the top. Toss gently to combine.
- If desired, add corn and herbs for extra flavor.
This Avocado Salad is a perfect pairing with Avocado Salad Recipes and can be served alongside Mini Pancakes for a unique brunch experience.
Serving Size Adjustments (Scaling Table)
Need to adjust the serving size? Use the table below to scale your Avocado Salad recipe:
| x1 | x2 | x4 |
|---|---|---|
| 2 ripe avocados | 4 ripe avocados | 8 ripe avocados |
| 1 cup cherry tomatoes | 2 cups cherry tomatoes | 4 cups cherry tomatoes |
| 1 small red onion | 2 small red onions | 4 small red onions |
| 1 cucumber | 2 cucumbers | 4 cucumbers |
Each option serves the respective number of guests, ensuring everyone can enjoy this delicious Avocado Salad.
Recipe Variations
The beauty of the Avocado Salad lies in its versatility! You can create various versions including vegetarian, gluten-free, and low-carb options by using the Easy Avocado Salad as a base.
Consider serving it over quinoa for a heartier meal or in lettuce wraps for a fresh twist. Seasonal fruits and vegetables can also be added to keep the flavors exciting!
Serving Tips
Enhance your Avocado Salad experience with thoughtful pairings! Serve it alongside crunchy tortilla chips or refreshing drinks for a delightful meal.
For an eye-catching presentation, layer the ingredients in a clear bowl to showcase the vibrant colors. Complement your salad with Satisfying Salads and Avocado Recipes Healthy for a complete dining experience.
Why You Will Love This Recipe
The Avocado Salad is not only convenient and flavorful but also highly adaptable to various tastes and dietary needs. It’s a fantastic choice for family meals or gatherings, appealing to both kids and adults with its nutritious ingredients.
Its kid-friendly nature, combined with the ease of preparation, makes this Easy Avocado Salad a must-try for anyone looking to enjoy a healthy yet tasty dish!
Pro Tips
- Always use ripe avocados for the best flavor.
- For extra protein, consider adding black beans (inspired by the Vegetarian Chili Recipe).
- Store leftovers in airtight containers to maintain freshness.
Customizations
Make the Avocado Salad your own with these customizations:
- Low-Carb Option: Substitute avocados with sliced zucchini.
- Gluten-Free Option: Ensure all ingredients are certified gluten-free.
- Kid-Friendly Option: Add mild cheese and reduce spice for a more approachable flavor.
Key Takeaways:
- Quick and Easy: The Avocado Salad is a fast preparation option.
- Versatility: Perfect for any occasion, from casual dinners to special events.
- Customizable: Easily tailored to meet dietary needs or ingredient availability.
FAQs
- What can I substitute for avocados? You can use peas or even hummus for a different flavor.
- How long does Avocado Salad last in the fridge? Typically 1-2 days, but best enjoyed fresh.
- Can I make it ahead of time? It’s best served fresh, but you can prep ingredients in advance.
- What are some good pairings? Try it with Mini Pancakes or Cauliflower Soup Recipes.
- Is this recipe suitable for meal prep? Yes, with proper storage, it can be meal prepped effectively.
Avocado Salad |
|
|---|---|
| Bookmark now, savor later! | |
| Preparation time: 10 minutes | Cooking time: 0 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Ripe avocados | 2 |
| Cherry tomatoes | 1 cup |
| Red onion | 1 small |
| Cucumber | 1 |
| Olive oil | 2 tablespoons |
| Lime juice | Juice of 1 |
| Salt and pepper | To taste |
| Corn (optional) | 1 cup |
| Cilantro or parsley (optional) | Chopped |
Directions |
|
| Chop the avocados, cherry tomatoes, red onion, and cucumber. | |
| Whisk olive oil, lime juice, salt, and pepper in a small bowl. | |
| Combine all ingredients in a large bowl, drizzle with dressing, and toss gently. | |
| Add corn and herbs if desired, and serve immediately. | |
In conclusion, the Avocado Salad is a delightful dish that combines flavor, convenience, and versatility. We encourage you to try out this recipe and share your own variations with us. Your feedback and experiences are always welcome!
